OUR HISTORY

 

KWITHU KITCHEN WAS BORN IN 2010

Kwithu Kitchen was born in 2010 from a simple, but creative idea of preserving abundantly grown local tomatoes from area surrounding Mzuzu City, after identifying a gap and leveraging on niche in the market. The rigour of processing Kwithu Kitchen products is eminent in the output that led to upskilling and educating a group of twenty women in 2012, the first jars went on sale in Mzuzu City. Today, Kwithu Kitchen's premium garden tomatoes are found at all leading chain stores in Malawi and are used by a loyal clientele base.

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